Staff Details

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    Augustine University, Ilara Epe, Lagos State.

  • Contact:

    Email: adesola.ajayi@augustineuniversity.edu.ng

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Prof Ajayi Adesola Adetutu

Professor

Profile & Experiences:

Prof. Ajayi, Adesola Adetutu is a Professor of Microbiology in the Department of Biological Sciences, Faculty of Science, Augustine University, Ilara-Epe, Nigeria. She obtained a PhD (Microbiology) Degree in 2006 from the Obafemi Awolowo University, Osun State, Nigeria. Her lecturing career began from the position of Graduate Assistant at the Obafemi Awolowo University, Ile Ife in 1999 to her present position as a Professor. She is currently the Dean of the Faculty of Science and had been involved in numerous research activities that investigates the application of micro enzymes industrially using gene sequences that coded for the enzymes, protein engineering and molecular biology tools for defined microbial strains that can over-produce enzymes for cost effective technologies.

She has trained students (Undergraduate and Postgraduate) in the area of microbial enzymes. She has over fifty published papers in national and international reputable journals. She is a member of several professional bodies which includes the American Phytopathological Society, USA (APS), American Society for Microbiology (ASM), the International Society for Computational Biology (ISCB), African Society for Bioinformatics and Computational Biology (ASBCB), the Organization for Women in Science for Developing world (OWSD) and the Science Association of Nigeria (SAN).

Professor Adesola Adetutu Ajayi, the Dean of the Faculty of Science was nominated and won the Nigeria Outstanding Lecturer of the Year award, in the first edition of the National Education Award by the Board of the South West Nigeria Excellence Awards.

She is married to Engr. Abiodun Ajayi. 

 

Publications:

» Utilization of Bambara (Vigna subterranea (L) Verde) Nuts for Tannase Production by a Novel Bacillus Pumilus Strain AJ-2 MF083685

» Biotechnology and Global Food Security

» Beneficial effects of omega-3 fatty acid on dyslipidemia in organs of alloxan-induced diabetic rats

» A Study Of Asymptomatic Bacteriuria In Pregnancy In Ile - Ife, Southwestern Nigeria

» Share Effect of Cations and Chemicals on the Activity of Partially Purified Cellulase from Tomato (Lycopersicon esculentum Mill) Fruits Deteriorated by Aspergillus flavus Linn

» Partial Purification ofPolygalacturonase from Tomato Fruits Infected by Rhizopus arrhizus Fisher

» Studies on the pH and protein content of tomato (Lycopersicon esculentum Mill) fruits deteriorated by Aspergillus niger

» Cellulase activity in tomato fruits infected with Penicillium funiculosum Thom.

» Prevalence and management of Falciparium malaria among infants and children in Ota, Ogun state, Southwestern Nigeria

» Nutritional value of some edible Mushrooms from Egbe farmland, West Yagba Local Government Area, Kogi State, Nigeria

» Purification of Cellulase obtained from Tomato fruits (Lycopersicon lycopersicum (L.) Karst) deteriorated by Aspergillus Flavus Linn

» Studies on microorganisms associated with pre-harvest deterioration of guava (Psidium guajava Linn.) fruits

» Antibiotics resistance and susceptibility pattern of a strain of Staphylococus aureus associated with acne

» Bacterial load, composition and succession in the African catfish, Clarias gariepinus (Burchell, 1822) held at ambient temperatures.

» DETECTION OF EXTRACELLULAR ENZYMES IN MICROBIAL ISOLATES FROM DISEASED CARROT (DAUCUS CAROTA) FRUITS

» Extraction and clarification of apple juice with polygalacturonase obtained from apple (Malus domestica) fruits deteriorated by Aspergillus niger

» Antibiotics resistance of a strain of Escherichia coli isolated from bore hole in Ile Ife, Osun state, Nigeria

» In-vivo Antiplasmodial Activity of Crude n-hexane and Ethanolic Extracts of Moringa oleifera (LAM.) Seeds on Plasmodium berghei

» Genetic diversity of Plasmodium falciparum field isolates from south western Nigeria

» In-vitro studies on the sensitivity pattern of Plasmodium falciparum to antimalarial drugs and local herbal extracts

» DETECTION OF MOLECULAR MARKERS OF ANTIMALARIAL DRUG RESISTANCE IN PLASMODIUM FALCIPARUM FROM SOUTH-WESTERN NIGERIA

» Extraction of lycopene with cell wall degrading enzymes from tomato (Lycopersicon esculentum Mill) fruits deteriorated by Aspergillus niger

» STUDIES ON PECTINOLYTIC AND PROTEOLYTIC ENZYMES FROM DETERIORATED GRAPES (VITIS VINIFERA)

» Improvement Of Lycopene Extraction With Partially Purified Enzymes

» The Effect of Hand Treatments on Staphylococcus Aureus: A Normal Flora of the Human Palms

» MICROBIOLOGICAL AND PHYSICOCHEMICAL PROPERTIES OF DRINKING WATER AT OTA, SOUTHWEST, NIGERIA

» ?-Amylases by strains of Candida albicans and Fusarium sp.: Expression and characterization

» Isolation, characterization and extracellular enzyme detection of microbial isolates from deteriorated apple (malus domestica) fruits

» In vitro studies on the sensitivity pattern of Plasmodium falciparum to anti-malarial drugs and local herbal extracts

» Toxicity of Sublethal Concentrations of Glyphosate and Paraquat Herbicide in the African Catfish (Clarias gariepinus)

» CLARIFICATION OF APPLE JUICE WITH LABORATORY- PRODUCED-PECTINASE OBTAINED FROM THE DETERIORATION OF APPLE (Malus domestica) FRUITS BY Aspergillus niger

» Amylase activity in culture filtrate of Aspergillus chevalieri

» The Effect of Temperature on the Clarification of Apple (MALUS DOMESTICA) Juice with Pecinase obtained from ASPERGILLUS NIGER

» THERMAL AND ANTIMICROBIAL EVALUATIONS OF NEWLY SYNTHESIZED HYBRID URETHANES FROM THEVETIA PERUVIANA SEED OIL

» Studies on Home-Based Management of Malaria in Ogun State, South Western Nigeria

» SYNTHESIS, CHARACTERIZATION AND ANTIMJCROBJAL E\ALUATION OF POLYESTERAMIDE RESIN BASED ON Moringa oleifera SEED OIL (MOSO)

» SYNTHESIS, CHARACTERIZATION AND ANTIMICROBIAL EVALUATION OF POLYESTERAMIDE RESIN FROM MORINGA OLEIFERA SEED OIL (MOSO) FOR SURFACE COATING APPLICATION

» CHARACTERIZATION OF CHITINASE FROM THE AFRICAN CATFISH, CLARIAS GARIEPINUS (BURCHELL, 1822)

» CHARACTERISATION OF PARTIALLY PURIFIED CELL WALL-DEGRADING ENZYMES: POLYGALACTURONASE AND CELLULASE FROM TOMATO FRUITS DEGRADED BY ASPERGILLUS NIGER

» Studies on Xylanase Production by Aspergillus niger on Tomato Pomace Medium

» In vitro antibacterial and antifungal activities of Chrysophyllum albidum and Diospyros monbuttensis leave

» Modification of Cell Wall Degrading Enzymes from Soursop (Annona muricata) Fruit Deterioration for Improved Commercial Development of Clarified Soursop Juice (A Review

» Clarification of Tomato Juice with Polygalacturonase Obtained from Tomato Fruits Infected by Aspergillus niger.

» Alpha-Amylase from Rhizopus arrhizus Fisher

» Studies on Co-Infection of Plasmodium falciparum and Salmonella Spp. in Ota, Ogun State, Nigeria

» Characterization of ?-Amylase from Soursop (Annona muricata Linn.) Fruits Degraded by Rhizopus stolonifer

» BIOCHEMICAL OXYGEN DEMAND AND CARBONACEOUS OXYGEN DEMAND OF THE COVENANT UNIVERSITY SEWAGE OXIDATION POND

» In vivo Antiplasmodial Activity of Crude Ethanolic and N-hexane Extracts of Moringa oleifera Leaves

» Optimum Fermentation Temperature for the Protein Yield of Parkia biglobosa Seeds (Iyere)

» The Study of the Effect of Moisture Content on the Biochemical Deterioration of Stored Fermented Parkia Biglobosa Seeds

» The Effect of Different Starter Cultures on the Protein Content in Fermented African Locust Bean (Parkia Biglobosa) Seeds

» Development of saliva based diagnostic method for malaria

» Data on the no-load performance analysis of a tomato postharvest storage system

» Optimization of Fermentation Conditions for the Production of Protein Composition in Parkia biglobosa Seeds using Response Surface Methodology

» Antimicrobial and Thermal Properties of Coating Systems Modified with ZnO Nanoparticle and its Hybrid Forms: (A Review)

» Isolation and screening of fungal isolates from bambara (Vigna subterranea) nuts for tannase production

» Studies on Staphylococcus aureus Isolated from Pimples

» Effects of salting and drying on the deterioration rate of fermented parkia biglobosa seed

» Screening and partial purification of amylase from Aspergillus Niger isolated from deteriorated tomato (Lycopersicon Esculentum mill.) fruits

» Optimization of pectinase production by Aspergillus niger using central composite design

» Data set on Rapid Diagnostic Tests (RDTs) and microscopy for diagnosing plasmodium falciparum and plasmodium vivax

» Assessment of Poor Housing in informal settlement, Ogun State, South Western, Nigeria

» PHYTOCHEMICAL AND ANTIMICROBIAL PROPERTIES OF MANGIFERA INDICA LEAF EXTRACTS

» Advances in the development of a tomato postharvest storage system: towards eradicating postharvest losses

» Effect of Chemicals and Cations on the Activity of Partially Purified alpha amylase produced by Aspergillus niger

» Effect of Chemicals and Cations on the Activity of Partially Purified alpha amylase produced by Aspergillus niger

» ANTIBACTERIAL ACTIVITY OF MODERATELY VOLATILE COMPONENTS OF THE OIL EXTRACTED FROM THE SEEDS OF DACRYODES EDULIS G. LAM

» ANTIBACTERIAL ACTIVITY OF MODERATELY VOLATILE COMPONENTS OF THE OIL EXTRACTED FROM THE SEEDS OF DACRYODES EDULIS G. LAM

» EFFECTS OF SOME LEAFY VEGETABLES AND THEIR COMBINATIONS AS FEED ADDITIVES ON PERFORMANCE, EGG QUALITY AND SHELF- LIFE

» Phenotypic identification of soil bacterial and fungal communities inhabiting an archaeological monument at Augustine University, Ilara Epe, southwest Nigeria

» Technological properties of lactic acid bacteria and yeasts isolated from ogi, a West African fermented cereal gruel

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